Used in the production of butter, cheese, bakery flour, helps digest fat in food. enhances the flavor of the wine

Increase clarity of beer, increase content of amino acids

antioxidants or antioxidants for maintaining the quality of ingredients in formulas

Use it to make tea or use it to flavor any food. To get the green tea flavor

Deodorant developed from a special type of Maltodextrin that makes it able to absorb odors well

Can be used in formulas that want to deodorize ingredients such as Glutathione, which has a smell of Sulfur, or Collagen, which has a fishy smell.

For use in encapsulating ingredients To achieve better solubility to increase bioavailability. For difficult to dissolve ingredients Including increasing the stability of some ingredients that are less stable.

Natural food coloring, Gardenia Blue, obtained from the extraction of Gardenia jasminoides.  (gardening)

Can be dissolved in water directly

Orange-yellow color powder FD&C Yellow No.6 (CI15985) for food

Water soluble