D-()-Glucose
98%
- Product Code: 110535
Alias:
Glucose; α-D-glucose, dextrose, D-glucose anhydrous, blood sugar, β-D-glucose anhydrous
CAS:
50-99-7
Molecular Weight: | 180.16 g./mol | Molecular Formula: | C₆H₁₂O₆ |
---|---|---|---|
EC Number: | 200-075-1 | MDL Number: | MFCD00063774 |
Melting Point: | 150-152 °C(lit.) | Boiling Point: | |
Density: | Storage Condition: | room temperature, dry |
Product Specification:
Test | Specification |
---|---|
CA | 0-0.002 |
Heavy Metals (Pb) | 0-0.0005 |
Iron (Fe) | 0-0.0005 |
Specific Rotation [A]20/D(C=10,H2O:NH3(2+3)=99.2:0.8) | 50-55 |
Water | 0-1 |
Clarity Of Solution | Clarify |
Appearance | White Powder |
APPEARANCE | WHITE POWDER |
Purity (%) | 97.5-100 |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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500.000 | 10-20 days | ฿380.00 |
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5000.000 | 10-20 days | ฿2,280.00 |
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D-()-Glucose
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
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