Oat Fiber, fiber from oats (90%, Brown Color)
- Product Code: 8740
It is beneficial to the body by helping to have good bowel movements and helping to lose weight.
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Test Name | Specification |
---|---|
Appearance | Brown powder |
Total Fiber Content | 90% Min |
Moisture | 7.0% Max |
Ash Content | 7.0% Max |
Total number of colonies | 30,000CFU/g Max |
Coliforms | 40MPN/100g Max |
Mold & Yeast | 25CFU/g Max |
Melamine | Not detected |
Pb | 0.5mg/kg Max |
As | 0.3mg/kg Max |
Oat Fiber, fiber from oats
It is beneficial to the body by helping to have good bowel movements and helping to lose weight.
Oat fiber is a type of dietary fiber obtained from oats. It is often used as a thickener and emulsifier in food preparation. and has been found to have many health benefits, including:
Controls blood sugar levels: Dietary fiber from oats may help improve blood sugar control by slowing the absorption of carbohydrates and increasing insulin sensitivity.
Cholesterol control: Dietary fiber from oats may help lower cholesterol levels by reducing the absorption of dietary cholesterol.
Digestive health: Oats' dietary fiber may help improve digestive health by promoting the growth of beneficial bacteria in the intestines and increasing bowel movements.
Controls appetite: Dietary fiber from oats may help reduce appetite by increasing feelings of fullness and reducing caloric intake.
Heart health: Dietary fiber from oats may improve heart health by reducing the risk of heart disease by lowering cholesterol and blood pressure levels.
Weight management: Oat fiber may help promote weight loss by reducing appetite and reducing caloric intake.
Immune system support: Oat fiber may help support the immune system by promoting the growth of beneficial bacteria in the gut.
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It is beneficial to the body by helping to have good bowel movements and helping to lose weight.
Oat Fiber, fiber from oats
It is beneficial to the body by helping to have good bowel movements and helping to lose weight.
Oat fiber is a type of dietary fiber obtained from oats. It is often used as a thickener and emulsifier in food preparation. and has been found to have many health benefits, including:
Controls blood sugar levels: Dietary fiber from oats may help improve blood sugar control by slowing the absorption of carbohydrates and increasing insulin sensitivity.
Cholesterol control: Dietary fiber from oats may help lower cholesterol levels by reducing the absorption of dietary cholesterol.
Digestive health: Oats' dietary fiber may help improve digestive health by promoting the growth of beneficial bacteria in the intestines and increasing bowel movements.
Controls appetite: Dietary fiber from oats may help reduce appetite by increasing feelings of fullness and reducing caloric intake.
Heart health: Dietary fiber from oats may improve heart health by reducing the risk of heart disease by lowering cholesterol and blood pressure levels.
Weight management: Oat fiber may help promote weight loss by reducing appetite and reducing caloric intake.
Immune system support: Oat fiber may help support the immune system by promoting the growth of beneficial bacteria in the gut.
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